Chill your whiskey without diluting!
Whiskey stones are small pieces of stone that cool your drink without diluting it, allowing you to enjoy your drink without any change in taste and aroma.
The method, based on an old Scandinavian tradition of using frozen rocks to cool liquids, has become popular again in recent years.
The biggest advantage of stones is that they do not dilute your drink like ice cubes and the only thing they change in the drink is the temperature.
The stones are also very practical to use, it is sufficient to keep them in the freezer for at least four hours before use.
A single stone cools your whiskey by five degrees. Add the desired amount to your drink, wait a bit for it to cool, and enjoy your whiskey after a few minutes. Rinse quickly with water, dry and place in the freezer. In four hours the cubes will be ready for the next enjoyment.
The most commonly used type of stone is soapstone, which absorbs cold very well. Granite and stainless steel are also very popular among the materials used in stone construction.
Since whiskey stones come in many different sizes and styles, they can easily fit different types of glasses and appeal to different tastes.
There are many types and styles, from unusual skulls to bullet-shaped whiskey stones… The varying shapes also serve as a marker to distinguish whose drink is whose at a party or gathering.
You can easily personalize your glass with your choice.
Finally, another thing that should not be ignored when it comes to whiskey stones is that they are a very good gift choice for alcoholic drink enthusiasts…